The family-owned Lovat Arms Hotel has established itself down the years as an institution in the village, offering as it does the warmest of welcomes and a distinctively Highland ambience.
A mere stone's throw from The Square, the hub of the village, the Lovat Arms boasts an award-winning restaurant that majors in traditional reared local beef, lamb and venison. Recommended by Egon Ronay and RAC three-star listed, it also serves up the freshest fish and game from nearby estates and rivers.
It's a delightful base for exploration of the Highlands or as a home from home during an extended stay in the village itself. Some 22 en-suite bedrooms have everything you'd expect in a Scottish Tourist Board Commended four-star hotel. A cosy bar and real log fire in the foyer help to ensure your stay will be one to remember.
